food and stuff

Getting ready to hit the road again with 4 daughters and second sons girlfriend for fun wedding activities, second of three bridal showers on deck. Here we come New Hampshire.

We’ve been up to all kinds of prep: spreadsheets, construction projects, and major weeding, all for the upcoming big day.

We’re also in the kitchen, baking things like three berry cobble, coconut cupcakes, and beef tenderloin with bernaise sauce. Scratch chicken stock is a weekly routine and keeps all things food related humming. Vegetable stock goes on too as we’re kind of leaning into more plant-based eating although these photos indicate otherwise, haha, we have no wagon here. 🙂