loving a little pink

small bouquets for a small dinner

from our summer country garden 

Some self-promotion here, I’ll be working spring trunk two weeks straight starting tomorrow, February 14th, (Valentine’s Day!), so let’s talk a little pink:

  • Wall Street Journal calls it Spring Fashion’s Biggest Trend, read more here at Making Peace With Pink. (simply click on the link, I like to hyperlink when I can to make it easier for you all).
  • Years ago I bought a pale pink Chloé (if you click here Chloé the model has on an amazing pale pink something) bag and spent more than I should have yet loved that thing dearly and now second daughter keeps and wear it, LOVE.
  • Pink for us here at every day dress is more like nude, a neutral, and easier to wear than some of its brighter counter colors. Red on the body can make us a little nervous sometimes, pink, not so much.
  • J. Crew‘s archive includes 226 shades, that’s a lot of variation, something for everyone.
  • For my only sisters’ wedding (going on thirteen years ago this October) bought a pale pink Zac Pozen dress, again spent more than I should have, yet I still love that thing and wore it with many happy memories last summer. That’s what we love, invest well, wear often, and long.

So, click on this link, Making Peace With Pink, believe that you are an interesting and smart person, and come see me over the next two weeks to see what Worth New York has in mind for when it comes to loving a little pink, there’s a shade for us all. This is when I take off the chef’s apron for a little and slip on some fancy shoes. 🙂 Call or text for your pink fix, 716-445-3033.

Every day dress, loving a little pink, forever and always. xoxo

Professional Images | Worth New York

 

on rotation

we love this easy day look 

Seriously need to get the stylist shoes on, trunk opens next week Tuesday and we’ve been doing other things, like solitary slicing carrots into all different little cuts.

two bunches organic carrots

a few hours and just about a bottle of wine later

And the thing is, I’m really good at styling women, yet honestly would rather weed the garden, even in winter, than doing what would make me really successful. 

Had two conversations today; one with a potential client, and she was talking about how she needed some solid investment pieces in her wardrobe, for her to put on rotation.

The other conversation was with my momma, and we were talking about the necessity of doing things, getting out of your comfort zone, being engaged, or you just kind of wither and die. (not really, but sort of). 

So, for the balance of this month of February, I’ll be on rotation as stylist, and try to curtail my home culinary activities, or at least a more balanced combination.

Every day dress, on rotation, being a life long learner, always. xoxo

a few simple style notes:

  • when it’s not snowing or raining, we like to wear white open toe shoe boots with a block heel in winter.
  • black leather jeans and a black cashmere turtleneck can take you just about anywhere. Thinking the only thing that might be better than a black cashmere turtleneck would be a black cashmere v-neck. The one shown here is two years old, and yay, it has a few pills on it, but that’s okay, the face and body do too. 🙂 We like it that way. Investment dressing. 🙂

paris and me

Last day of the first month and honestly we’re having a hard time leaving the house, yet leave the house we do: there’s travel, and work, and life, and a fun little coat.

We like to share resources, and one nice find was a boutique in Coronado, CA, Paris & Me. A mother and daughter team, we love that, with great little European inspired pieces, at great little prices. Lizzie and I were out there sourcing colleges, and of course had to source some new clothes.

Picked up this black sweater for moi, and the fun white coat for her, which we borrowed today for the office run. LOVE both, she also got a fun pair of faux leather lace-up leggings.

Check out their site here, Paris & Me, or better yet, stop in when you’re day tripping, :), the on site collection is quite nice.

We’ve talked about our go-to column of black, and while not original it get’s us out the door.

over time and distance

So, the closer to fifty-two than fifty-one year old face/body looks (and feels) a bit different from that forty something year old face/body that we started with that April day about five years ago when we put up our first every day dress post, and that’s okay.

We’re doing many of the same things, making the bed, eating protein at breakfast, getting out of the yoga/workout clothes, putting on some makeup, walking the dogs, making dinner, spending time with those we love, and enjoying a glass of wine (or two).

We’re also cooking more, and reading more. We’ve become protective of our time in the kitchen, and choosing our food more carefully, and with consideration.

Our feelings towards clothing for ourselves and our clients is kind of the same: careful, and considerate, especially over time and distance.

We love a base of black and denim, totally gets us around. The scarf was collected in France, the bag in northern CA years ago, and the jacket from a client. With days getting longer we can do more outdoor outfit stuff, still not used to shooting style indoors.

Every day dress, over time and distance. xoxo

 

some new denim

      

While in San Francisco with the momma and the sister they advised to ditch the rips. Bought a new pair of higher waisted, split hem, dark wash, denim. Colleague was in the design studio today and we were each talking about our mutual love of denim, and she was saying how she loves pretty much everything about it, although her love stops at rips. 🙂 Won’t give up the rips, love them in the kitchen and the garden, yet this was the office look yesterday: super well-designed winter white wool pullover blouse, dark denim, suede boot, long earrings, red lip. Felt good and easy.

happy 🙂

In the kitchen we cooked up some minestrone, a big pot of soup can be as comforting as your favorite denim, especially when paired with some good grilled cheese sandwiches. 🙂

Every day dress and cook, and some new denim.

 

read the directions, or not

prepping for the osso bucco

slicing these things yourself is better

Spent a week on the west coast, San Diego and San Francisco, and now doing the every day on the east coast. Cooking and dressing.

First morning home ran out to the grocery for supplies and Williams-Sonoma for a new knife. That west coast food culture can sure inspire. Not that I cooked any west coast fare, simply saw a gorgeous knife in a wine | home | decor store and wanted to replicate. Would love a full set yet starting slow, kind of like a good wardrobe, one beautiful piece at a time.

cooled coffee, salad dressing, cake, gift, and flowers before cutting

3 small arrangements, black linen napkins

spinach, walnuts (toasted), mushrooms (sautéed), and goat cheese

forgot to garnish with the gremolota last time we made this

it can be a blur, keep calm

bread and butter is love for Ethan 🙂

For husband’s sixty-second birthday again cooked up some Ossobuco, one of his favorites, and the cover cake of this months Food & Wine. I always pretty much read the directions, yet sometimes the following can get a bit blurry. Thought it was going fine yet simply overlooked the first step, to tie the shanks. Oh, well, keep cool and move on. Last time I cooked this off forgot the gremolata garnish just before serving so thinking things kind of even out. It’s food, and we usually get to do it again in about three or four hours.

picked up these little sparkly candles in San Diego

baked the Food & Wine cover

The cake has almond flour, and coconut sugar, and was advised to simply whip the cream with some cinnamon. Tasted the cake, tasted the cream, and then added some good old white sugar and a teaspoon or two of real vanilla.

black biker and white denim on the beach

professional image | Worth New York Spring 17

As for the clothing thing, wore white denim in San Diego yet not in San Francisco, feel the mood. Black denim biker leather in both locales. Once home, after cooking all day in husband’s button down and an apron, slipped on a little one shouldered cashmere number to sit down at the table in.

Every day dress, read the directions, or not.

Couple of footnotes: started this blog five years ago when working corporate, kind of as a recruiting tool. Have since left corporate, yet still styling, so keeping the blog. Professionally we dress women in beautiful clothing, personally we like nice clothes, nice places, and to cook for and feed  others. Passionate about all. Spring trunk show coming February 14th to February 28th, I’ll have that little leather biker number in black and pink. Choices. xoxo

 

layer it

it’s friday, woot woot

serious blouse, casual mix

loving this Cosabella bodysuit, it goes under anything

We’re easing back into our style work and one little piece we simply can’t get enough of is this simple little bodysuit. It’s like wearing a pair of tights on your torso: slim, clean, and 3/4 sleeves. Picked this up locally at Lace & Day, they really know their stuff, and now encouraging clients and friends to pick one up too. Gifted one to the third daughter, and she’s got the layering look going as well.

kind of a smile

kind of serious yet LOVE the boots

Colleague stopped in and she and I were talking about wearing versus not wearing the clothes we collect. It’s so easy to fall into wardrobe default. Yeah, the jeans are for sure default yet the blouse is new. I say, for the new year, let’s all wear what we have, and wear what we buy. This silk graphic cutaway would be so corporate/office appropriate all suited up, popped it over the bodysuit and paired with denim, sandals, and glitter socks to be fun instead. We’re loving socks, with any footwear at all.

this is what we do at the office…not really

glitter socks with sandals, you bet

this is our new high heel height

Know we have to break free of the denim habit, just can’t shake it. One habit that’s gone for sure is any heel height over 3″. No way.

We’re in the studio suite today and tomorrow, and then back again Monday, January 23rd. Working with all things spring 17, and some samples at half off too.

Every day dress, layer it, and wear your good stuff.

bodysuit | Lace & Day

silk cutaway | Worth New York

Jane sandal | Saint Laurent | on sale now at NET-A-PORTER

we’ve been cooking

pork tenderloin, onions, celery

add a couple of glasses of burgundy 🙂

pork, sprouts, sweet potato puree

fish, asparagus, tomato, super quick go-to

wine and bread, yes, please. no detox going on here 

standard issue caesar, as good and solid as denim in the wardrobe

I’ve always got two pans going, want those things to cook, not steam

honestly this tastes way better than it looks

no need to buy frozen fries, slice those babies up and add kosher salt, cayenne, and olive oil

asparagus in the wok, yes, please

real cheese only, pasteurized need not apply

gotta love the two pot technique for the home cook

it’s winter, let’s cook

Already mid-January, and after last months shenanigans we’ve barely left the house. We’ve been cooking, and cleaning, and organizing exciting things like the spice cabinet; actually every single kitchen cabinet.

Family meal time has become kind of sacred, and now no-one is in any hurry to leave the table. Even when the man is away we’ve made simple things for the three of us like penne Carbonaro instead of calling for take-out. Add a glass of wine and life is beautiful.

Yeah, we’ve been at the studio showroom here and there, yet we’re really doing what feels right now and knowing the style stuff will kick in. Besides, it’s kind of dark outside for outfit photos, and we’ve been in dress down mode lately. We know the ultimate combination is a great meal, a great outfit, a great setting, all in the company of those you love. Spring is just around the corner, and we’re simply trusting ourselves to get there when the time is right.

Every day dress, we’ve been cooking.

three small steps

No staff here, nary even a committee. We believe, yet getting there can feel huge.

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Yesterday, wore some new red shoes to the office.

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Today, picked up a pair of white poinsettia to bookend the fireplace and a pair of ivy topiary for the countertop of home central. White and green, we can do that all season long.

Three small steps, and so it begins.

No gift guides here, simply some amateur photography, peace and good will.

Happy Friday everyone. xoxo

meet me here

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Always moving and working to make good things happen, I was recently asked ‘what do you do all day after you drop your daughter at school?’. And she’s youngest of six.

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Like women (and men) all over, plenty.

Really no need to list it all, we all get it, I think. And with that thought this post is titled meet me here.

Kind of where I like to meet all the humans in my life, where they are, doing their best.

Now, some style notes: had my momma take this photo outside of our work space, at the bus stop. She likes the pink silk, not so much the rips. Promised myself that I was not buying one more pair of denim with rips at the knee, yet this was the favorite Emerson fit, and there was embroidery. Sold. Thank you Juliana and Tony Walker & Co. As for the blouse, you know, what we do most days, Worth New York. They show it looking fab all tied up in a bow, we style it kind of rogue, a loose square knot with sleeves all rolled up. Momma, we always try to wear good shoes, especially with our rips. 🙂

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Every day dress, meet me here, and I’ll meet you there too, wherever you are at that time. xoxo

Powder Pink Charmeuse Tie Neck Blouse | Worth New York

Citizens of Humanity Emerson | @ Tony Walker & Co

Bag | Vintage Hermes | Heritage Auctions

Shoe | Christian Louboutin

photos aren’t perfect, this is the every day